Romano salad, cherry tomatoes, Parmesan cheese, chicken breast, ciabatta
1. Warm up the chicken - 8-10 min, 250°F (for the top heating element of the oven ); 1-1,5 min, 600 W (for microwave) and put on the edge of the plate; 2. Dress the salad leaves with sauce and put on the empty part of the plate; 3. Chicken, croutons and parmesan lay on the salad chaotically. Bon appetit!