Ingredients:

avocado hummus, dried beets, dried thyme, sesame, pecans, walnuts, almonds, coriander, pickled yalta onions, chives

Cooking method:

1. Put the hummus on a plate; 2. Put the dried beetroot on top; 3. Decorate the dish with pickled yalta onions; 4. Sprinkle with a mix of seeds, nuts and spices. Bon appetit!