Dear Guest,
within a few days, Gallery to Fly team will launch a new website. However, already now you can see the updated interface and new items of our menu. While we are making the latest changes, you can get the current menu and make an order by contactng our managers:
Miso glazed sablefish with ptitim and green salad
Proteins:
29
Fats:
46
Calories:
671
Carbohydrates:
36
Ingredients:
Sablefish, miso glaze, ptitim with spinach puree and parmesan, spinach, broccoli, zucchini, edamame beans, pea microgreens, olive citronette
Cooking method:
1. Warm up fish 6-9 min., 250°F (for the oven); 0,5-1 min., 600 W (for microwave) and put it on the plate; 2. Warm up the ptitim 7-10 min., 250°F (for the oven), 1-1,5 min., 600 W (for microwave) and put next to fish; !Please do not forget to stir the dish during heating; 3. Drizzle the vegetables with olive citronette and place next to the ptitim; 4. Decorate the dish with pea microgreens. Bon appetit!
