within a few days, Gallery to Fly team will launch a new website. However, already now you can see the updated interface and new items of our menu. While we are making the latest changes, you can get the current menu and make an order by contactng our managers:
Proteins:
34
Fats:
7
Calories:
310
Carbohydrates:
27
Ingredients:
Pumpkin cream soup (pumpkin, carrot, potato, onion, garlic, thyme, bisque broth), seafood (shrimps, mussels, scallop, crab, squid), broccoli
Cooking method:
1. Warm up the soup 12 min., 250°F (for the lower heating element of the oven); 3-5 min., 600 W (for microwave) and pour into the plate !Please do not forget to stir the dish during heating; 2. Warm up the seafood with broccoli 6-8 min., 250°F (for the lower heating element of the oven); 1-1,5 min., 600 W (for microwave) and add to the soup. Bon appetit!