Dear Guest,
within a few days, Gallery to Fly team will launch a new website. However, already now you can see the updated interface and new items of our menu. While we are making the latest changes, you can get the current menu and make an order by contactng our managers:
Gongbao chicken in orange sweet and sour sauce
Ingredients:
Chicken, ramiro peppers, snap peas, mini corn, zucchini, onions, tomatoes, spinach, celery, peanuts, chili peppers, garlic, ginger, sweet and sour sauce, sesame seeds
Cooking method:
1. Warm up - 8-12 min., 250°F (for oven); 1-1,5 min., 600 W (for microwave) and place on a plate; !Please do not forget to stir the dish during heating; 2. Sprinkle the dish with sesame seeds. Bon appetit!
