within a few days, Gallery to Fly team will launch a new website. However, already now you can see the updated interface and new items of our menu. While we are making the latest changes, you can get the current menu and make an order by contactng our managers:
Ingredients:
Grilled salmon steak
Served with:
lemon sauce and lemon
Cooking method:
1. Warm up the salmon 8-12 min., 250°F (for lower oven heat); 1,5-3 min., 600 watts (for microwave) and place on a plate; 2. Lemon sauce and lemon served separately. Bon appetit!