Dear Guest,
within a few days, Gallery to Fly team will launch a new website. However, already now you can see the updated interface and new items of our menu. While we are making the latest changes, you can get the current menu and make an order by contactng our managers:
Crab cutlets with miso sauce (4 pcs.)
Ingredients:
Crab, shrimps, onion, cream, pike caviar, cilantro
Served with:
miso sauce
Cooking method:
1. Warm up the cutlets 8-12 min, 250°F (for the lower heating element of the oven); 1-1,5 min, 600 W (for microwave) and put them on a plate; 2. Decorate the cutlets with pike caviar and cilantro; 3. Warm up miso sauce in hot water and serve it separately. Bon appetit!
