Dear Guest,
within a few days, Gallery to Fly team will launch a new website. However, already now you can see the updated interface and new items of our menu. While we are making the latest changes, you can get the current menu and make an order by contactng our managers:
Homemade potatoes with black chanterelle
Proteins:
12
Fats:
81
Calories:
983
Carbohydrates:
51
Ingredients:
Potatoes, black chanterelle, baby spinach, chive, creamy sauce
Cooking method:
1. Preheat the potatoes and chanterelle sauce for 5-7 minutes, 250° F (for the lower heater of the oven); 1-1.5 min., 600 W (for microwave) and place on a plate; 2. Garnish the dish with spinach and sibulet onions. Bon appetit!
